Bovine Serum Albumin Lyophilised pH ~7

Catalog # BA4001-10g – 26€  (10g)
Catalog # BA4001-100g – 145€  (100g)
Catalog # BA4001-500g – 680€  (500g)
Catalog # BA4001-1kg – 1,127€  (1kg)

Bovine serum albumin (BSA) is manufactured using a two-step process that results in a lyophilized product. First, ethanol fractionation is used. This is followed by a final purification step that uses a caprylic acid-stabilized heat shock to remove any remaining globulin proteins.

Room temperature or controlled temperature +2/+8°C. Volume discounts available.

To place an order or learn more about our products, please call us at +351 308 800 210, contact your local salesperson, or write us an email at sales@phoenix-scientific.com, or use our contact us page.